Here’s my FREE gift to you.
Dangerously delicious if you don’t know what you’re eating!
A while ago, I was at a friend’s surprise party and, in my usual fashion, looked at the table’s bounteous offerings. The trick for someone who loves food like me is to ensure I eat in small bites, and as food lovers know, that is a bit hard to achieve.
I spied a big platter of tasty fried chicken among the offerings, and it smelt good! I hovered around it and snatched one that promptly disappeared down my mouth in one bite( sorry, I’m not a dainty eater; blame it on my Nigerian rough and ready boarding school).
A burst of flavour
I closed my eyes in awe and reverence at the intense burst of flavour that increased as I chewed. This was the most well-seasoned chicken I had ever tasted. I snatched four more onto my plate and perched in a corner like a puppy with a bone and the countenance that said interrupt this one-woman chicken party at your peril.
Once the last bites had disappeared to my grateful stomach, I washed it down with some wine and then beamed at everyone in satisfaction. Then, I gave the cook lavish compliments that were graciously accepted.
A shocking truth
Later on, as we drove back home, I continued to wax lyrics about the delicious chicken bites and how I would love to cook it at home if I got the recipe. My friend in the car said this would be quickly arranged, then he casually said, ‘you keep calling it chicken bits. You do know it is not chicken?’. I said, indeed, I did not. What was it then? He said it was Turkey tail!
Friends, that is another name for Turkey’s butt! A particular delicacy in Ghana! My jaws dropped. Should I laugh or cry? Of course, I laughed! I had just eaten turkey, yansh! (Nigerian pidgin English for that bit of Turkey). That tail is a gland that connects the Turkey’s feathers to its body, and is filled with oil mainly meant for grooming Turkey’s feathers!
Now, don’t you go laughing at me? What is the delicacy in your own country? As I am British Nigerian, I can say mine is;
Giant Snails(not those tiny escargots!) — Nigeria
Jellied Eels(Eurgh! Britain)😂😂🤣
Now if you’re like me and fed up of the bland taste of Christmas Turkey then read my Cooking My Spicy Christmas Turkey post and here is the free recipe below.
